CIHR Team Grant Webinar: Health Effects of Ultra-Processed Foods

 

October 21, 2025, 10:30 am to 12:00 pm

CIHR will be hosting the following webinar to support participants with the requirements of the funding opportunity “Team Grants: Health Effects of Ultra-Processed Foods” and to answer questions on how to apply.

When: Tuesday, October 21, 2025 at 1:30 PM ET | Join
Duration: 90 minutes
Language: English presentation followed by a period of questions and answers in both official languages, English and French